Researched in Japan has shown and compared with companies that created a cafe area within the office’s premises. It shows that 40% has followed this trend by setting up a snacks and drinks bar within the office space.
Through this research, it shows that employee’s motivation and well-being has been vastly improved by 53%. Active communication through exchanging of ideas has improved 49% within the employees. Lastly, companies also reported of 40% of improvement of the office’s atmosphere and ambience. Above research data was based on KOKUYO’s research findings in the Japanese market.
The findings was proved to be a step forward of introducing the employee’s well-being within the organisation. All organisations reported that their employees was able to communicate with one another in a more comfortable environment, take a break from their daily workload and help to improve their moods. And also by moving from one location to another, it helps them to exercise in some extend. Lastly, surprising, it also create awareness for a healthy life style by adopting a healthier choice of food and behaviour.